ELIGIA'S RECIPE - San Juan Branch
Eligia's Adobo Flakes is flaked authentic adobong tagalog simmered dry to perfection. This recipe, made from all natural ingredients, has been passed on through generations and is considered as one of the best adobo recipes of the Southern Tagalog region. The special blend of spices and delectable meatiness in the form of crunchy flakes is surely going to satisfy the most discriminating taste and will keep you coming back for more!
ROAD 1ST WEST CRAME SAN JUAN CITY
SAN JUAN CITY